Sweet Potato Casserole

Recipe originally from Sue Hodson.

3 C mashed sweet potato or yam

1 C sugar

1/2 C butter

2 eggs

1 tsp. vanilla

1/3 C milk

Combine these and place in casserole dish.

Topping:

1/2 C brown sugar

1/4 C flour

2-3 TBSP butter

1/2 C chopped walnuts (optional)

Cut butter into flour and sugar until pea-sized.  Add nuts, sprinkle on potato mix. 

Bake at 350 degrees for 25 minutes.